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Staphylococcus aureus has been identified as one of the prominent bacterial pathogens which causes various diseases such as skin infections, pneumonia, and septicemia and is often resistant to one or more antibiotics, including methicillin. Methicillin-resistant Staphylococcus aureus (MRSA) is responsible for contagious bacterial infection caused by a type of staph bacteria. MRSA is easily communicable […]
Micro-electromechanical systems (MEMS) is a manufacturing technology used for designing and creating tiny integrated devices or systems that combine mechanical and electrical components using batch fabrication techniques. Their size ranges from a few micrometers to millimeters having the ability to sense, control, and actuate on the micro-scale, and generate effects on the macro scale. All […]
Internet of Medical things (IoMT) has a new angle to the healthcare area and is gaining immense attention to increase the accuracy, reliability, and productivity of electronic devices. As new diseases are evolving day by day; therefore, scientists are contributing to a digitized healthcare system by interconnecting the available medical resources and healthcare services in […]
Agriculture is witnessing some critical problems regarding cropping system, land use system, input utilization, marketing, and monetary returns. Factors including unavailability of land for agriculture, expanding urbanization, demand for higher productivity, and returns from the cultivable land are majorly responsible for serious problems of soil salinity and high-water table in irrigated areas. To overcome these […]
Gene regulation refers to a broad range of mechanisms that cells use to control genes to be expressed in their DNA and further to make a functional product such as a protein. Cells respond and adapt to environmental signals by turning on or off the expression of appropriate genes. Gene expression is the process through […]
Food is the basic human need, responsible for the normal performance of important functions that are crucial for human growth. Once consumed, it is mainly responsible for the production of energy, heat, replenishment, and growth material for the body. Food should not be considered only as a source of energy but it is a cost-effective […]
According to a report, World Health Organization (WHO) in 2007 warned that infectious diseases are emerging at an alarming rate that has been never seen before. The primary reason is people nowadays are traveling far greater distances more frequently, causing emerging infectious diseases to spread rapidly. Other reasons include numerous changes in demographics, industrialization, animal […]
Ebola virus disease (EVD), earlier referred to as Ebola haemorrhagic fever, caused by the Ebola virus, one of the most virulent pathogens, is a rare, deadly disease and often fatal illness in humans and other primates. The transmission of the virus to people is from wild animals such as chimpanzees, fruit bats, and forest antelope […]
Diabetic people can have an eye disease which can be known as diabetic retinopathy. It is caused when high glucose levels damage tiny blood vessels in the retina which is a thin, light-sensitive layer of tissue of the eye. In this disease, blood vessels can further swell and leak fluid. Abnormal growth of new blood […]
Diabetic neuropathy, a nerve disorder is a debilitating consequence of diabetes. It is the most prevailing complication of Type 1 and Type 2 diabetes that can cause significant morbidity and mortality. Nerves are damaged in this disease which is caused by long-term high blood glucose levels. Diabetic neuropathy has affected approximately 30% of diabetic patients. […]